Lost kittens is what we call the odds and ends we collect from the internet to share with you. As 2010 draws to close, we think this is a great time to thank all of you who have written to encourage us since we embarked on our mission only one year ago. Your words of support have kept us going and we hope you will continue sharing your thoughts in 2011. Creating a global community of stakeholders in the energy poverty sector is part of our mission but we can’t do this without you! We have a few treats in Continue reading
Cost of biofuel
Relieving Haiti’s homefuel crisis through ethanol
Most people in the United States, Europe, or Brazil think of ethanol as a heavily subsidized corn- or sugar-based liquid biofuel that is often mixed with gasoline to power so-called “flex-fuel” vehicles.
But for the 3 billion people who depend on wood, charcoal, or animal dung for their household cooking or heating, ethanol means … … Well, ummm, actually, the word “ethanol” probably doesn’t mean all that much.
One plucky non-profit is hoping to change this by making locally and sustainably produced ethanol an attractive homefuel alternative to solid biomass fuels for the world’s 3 billion energy poor
Rwandan widows and orphans launch breakthrough waste-to-energy program
Briquette programs that deliver high quality sustainable, alternative solid biofuels exist in major cities in sub-Saharan Africa, but not nearly at the scale necessary to significantly alleviate pressure on the environment from wood and charcoal production. There is clearly lots of room for growth of these types of programs that can create jobs, empower women, and delivering environmental benefits to the larger community. Triple bottom line, anyone?
Why solar cookers are not a viable option for the energy poor
Solar cookers do not work as reliable substitutes for traditional biomass cooking.
That’s in part because rural inhabitants in developing countries are often small plot farmers who must get up when it’s still dark out to get things going on the farm. Breakfast, the key meal of the day if you’re a farmers, is impossible to prepare before sunrise using a solar cooker.
The working urban poor have a different problem. If a family is out all day and doesn’t return until after dark, how can they prepare dinner? Also, where can you safely leave your solar cooker with food cooking when you live in a shanty town?
Charcoal: A Fuel in Urgent Need of Solutions
Sub-Saharan Africa today produces about the same amount of greenhouse gases from charcoal production and consumption as all of Europe’s transport combined.
If nothing changes, emissions are likely to triple by 2030.
